Friday, May 9, 2014

Almond Berry Muffins

So i just modified the pancake mix to make up some muffins instead. An alternative to the pancakes and lovely as a breakfast or on the go snack.


Ingredients

  • 2 Eggs
  • 50g Ground Almonds
  • 1/2 scoop vanilla protein power
  • dash of almond milk
  • handful of frozen berries
  • 1 tsp Almond butter

Method

  1. In a bowl place the eggs, almonds and protein powder. 
  2. Using a hand whisk  combine the ingredients until texture is like cake batter.
  3. Throw in a handful of frozen berries (i used blueberries and raspberries).
  4. Pour the mixture into muffin moulds in muffin baking tray. 
  5. Add a 1/4 tsp almond butter into each muffin mixture and stir.
  6. Place in the oven for 20 minutes or until golden on top, and a toothpick placed in the middle comes out dry.



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